Explore the Appalachians from your couch, and learn how to empower yourself with your own free and vital wild food and medicine!
Join botanist, herbalist and professional forager, Abby Artemisia, to meander through the abundance of wild food and medicine that can be foraged in the late summer/early fall.
Abby believes nature education is so important, especially information on wild edible and medicinal plants, to help us survive in these tough times. That's why she adapted her plant walks to a virtual format, to help you continue to thrive whether you're far away or COVID is keeping you away from group activities.
This plant walk, in the gorgeous Blue Ridge mountains of North Carolina, features plants that you'll find throughout much of the central and eastern US. Plants included: Sourwood, Sassafras, Witch Hazel, Black Birch, Hemlock tree, Blackberry, Ragwort, Violet, and Mountain Mint. For a special treat, the following mushrooms are included, too: a variety of Chanterelles and Leatherback Milkcaps.
Abby teaches you how to harvest the plants and mushrooms, including tips for a sustainable harvest. She tells you about making formulas like teas, tinctures, salves, syrups, and spices, for conditions including coughs, pain, viruses, skin irritation, stagnation, and more. She teaches the Family Method of Identification, giving you patterns to make it easier for you to start to recognize plants and how they're related.
You'll get a private link to the video that you can access anytime and as often as you want but please don't share the link - as we offer SO MUCH free education already and every purchase is important to our small business.
You can even email Abby about the virtual plant walk with your thoughts and questions!
Take advantage of this seriously special offer!
When you’re walking around outside, and you think...
dang I wish I knew more about these plants!
More plant knowledge could help me survive, if it all came to that...
Your wish is granted.
You can now join botanist, herbalist and professional forager, Abby Artemisia,
for a private virtual botanical plant survey customized FOR YOU.
HERE'S HOW IT WORKS!
*Your order number becomes available on the thank you page after purchase below, and in the email you'll receive after purchase with the subject "Your downloads are ready!" You will need to note this order number to schedule.
THIS OFFERING MAKES A GREAT GIFT!
If purchasing a Virtual Botanical Plant Survey as a gift, make sure to note the order number you receive, and give THAT to the lucky recipient when you give the gift. You can just print or email out the PDF you receive after purchase to give to to the lucky recipient once you've added the order number details!
HERE'S WHAT FOLKS HAVE TO SAY ABOUT VIRTUAL BOTANICAL PLANT SURVEY WITH ABBY...
RECORDED VIRTUAL CLASS
The Bountiful Bonanza of Bitters
Making herbal formulas to support your digestion and spice up your cocktails, mocktails, and sodas.
Though bitters are trending, they are concoctions that go way back! Back in the day, folks would eat wild, bitter greens because they were the first fresh food to pop up in the spring. Coincidentally, they’d tonify the body and kickstart the liver after a winter of eating preserved foods.
Today we have so many more choices for supporting our livers and protecting us from invaders like environmental toxins and hard-to-digest fatty foods and alcohol. Once you get used to the taste, you’ll actually start to crave it!
Did you know that citrus peels, coffeee, chocolate, vanilla, and reishi are actually bitters? Just think of all the tasty and tonifying combinations you can come up with!
In this class, you'll learn more about what bitters are, their history, and how they function. Plus, the best part: get a handout with recipes you can make at home for liver and digestive love just in time for the holidays, fancy drinks for entertaining, and they make tantalizing gifts!
The #1 E-Cookbook for Wild Foraged Recipes
Wild foraged e-Cookbook presented by The WANDER School.
Over 55 pages of recipes using delicious, wild foraged ingredients for you to enjoy.
This book of time-tested recipes from the famed kitchen of Founder of The WANDER School, wildcrafter and professional forager, botanist, and herbalist, Abby Artemisia.
Add this e-book to your collection, so that you can serve up some foraged decadence everyday.
"Abby's cookbook on foraging helped me think about wild foods in a whole new way. There was a great assortment of appetizers, condiments, and main dishes I could prepare throughout the seasons. If you're just getting into wild food or forage as a way of life, this is a must-have!!" -Cassandra A.
"Abby's Nettle Pancake recipe is a game changer for anyone who has been searching their whole life for a savory pancake. They're also super easy to make and chock full of fresh herbs and greens to make you feel like a superhero when you're eating them. I could not love this recipe any more. Thanks, Abby!" - Liz H.
"I can't get enough of this Wild Oregano Salt recipe! It came together in no time and the smell, color, and taste are beautiful. I love the strong oregano flavor and I use it on savory dishes such as eggs, stir fry, and roasted veggies. I will be making this recipe regularly. I also love how making this recipe gets me outside and exploring my local wild areas to find wild oregano!" -Tasha H.
Explore the Appalachians from your couch, and learn how to empower yourself with your own free and vital wild food and medicine!
Join botanist, herbalist and professional forager, Abby Artemisia, to meander through the abundance of wild food and medicine that can be foraged in the late summer/early fall.
Abby believes nature education is so important, especially information on wild edible and medicinal plants, to help us survive in these tough times. That's why she adapted her plant walks to a virtual format, to help you continue to thrive whether you're far away or COVID is keeping you away from group activities.
This plant walk, in the gorgeous Blue Ridge mountains of North Carolina, features plants that you'll find throughout much of the central and eastern US. Plants included: Sourwood, Sassafras, Witch Hazel, Black Birch, Hemlock tree, Blackberry, Ragwort, Violet, and Mountain Mint. For a special treat, the following mushrooms are included, too: a variety of Chanterelles and Leatherback Milkcaps.
Abby teaches you how to harvest the plants and mushrooms, including tips for a sustainable harvest. She tells you about making formulas like teas, tinctures, salves, syrups, and spices, for conditions including coughs, pain, viruses, skin irritation, stagnation, and more. She teaches the Family Method of Identification, giving you patterns to make it easier for you to start to recognize plants and how they're related.
You'll get a private link to the video that you can access anytime and as often as you want but please don't share the link - as we offer SO MUCH free education already and every purchase is important to our small business.
You can even email Abby about the virtual plant walk with your thoughts and questions!
Take advantage of this seriously special offer!
When you’re walking around outside, and you think...
dang I wish I knew more about these plants!
More plant knowledge could help me survive, if it all came to that...
Your wish is granted.
You can now join botanist, herbalist and professional forager, Abby Artemisia,
for a private virtual botanical plant survey customized FOR YOU.
HERE'S HOW IT WORKS!
*Your order number becomes available on the thank you page after purchase below, and in the email you'll receive after purchase with the subject "Your downloads are ready!" You will need to note this order number to schedule.
THIS OFFERING MAKES A GREAT GIFT!
If purchasing a Virtual Botanical Plant Survey as a gift, make sure to note the order number you receive, and give THAT to the lucky recipient when you give the gift. You can just print or email out the PDF you receive after purchase to give to to the lucky recipient once you've added the order number details!
HERE'S WHAT FOLKS HAVE TO SAY ABOUT VIRTUAL BOTANICAL PLANT SURVEY WITH ABBY...
Saturday, September 21st • 11:00 - 1:30 PM
Mountain Gardens, Burnsville, NC
Pay What You Can Sliding Scale $35-70
The More You Pay, The More it Supports The Missions of Both Nonprofits
Spots limited, Register Now
Botanist, Herbalist, and Forager, Abby Artemisia is honored to continue the legacy of Joe Hollis on the land that was a major inspiration to her journey to North Carolina almost a decade ago to start The WANDER School, a nonprofit Herb school with a mission of Herbal Reparations. Proceeds will benefit both nonprofits, Mountain Gardens and The WANDER School.
Learn the plants of this transition time into Autmn.
Abby will give you some basic introductory botany tips for identification, along with sustainable harvest and processing tips. This will demystify the often but unnecessary complications of learning Botany and even make it fun! Bring your field guides!
Learning Outcomes:
-You will gain basic botany knowledge for beginning local plant identification
-You will be able to recognize plants that grow in the outdoor spaces around you
-You will gain ideas for making your own herbal formulas and adding wild edible plants into your daily diet
Note: the location is an hour from Asheville and has wide weather fluctuations, including more rain and cooler temperatures. There is steep, rocky terrain, though we will be walking very slowly.
BIPOC scholarships available. No one will be turned away for lack of funds. Send an email to [email protected] for info.